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    Giandujotto

    GIANDUJOTTO

    The most famous creation of Turin’s chocolate tradition. We produce our 10 grams Giandujotto with selected ingredients as aromatic cocoas from South America, Piedmont Hazelnuts and Italian Sugar.  Available in 2 different recipes: Classic with the fresh notes of Piedmont milk, Maximo without milk, as the original recipe of 1865

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    GIANDUJOTTO ASSORTMENT box g 500

    36.50 €

    GIANDUJOTTO ASSORTMENT bag g 500

    32.00 €

    CLASSIC GIANDUJOTTO bag g 500

    28.00 €

    Giandujotto