GIANDUJONE FONDENTE g 250

A brand new recipe for this bigger version of the traditional Giandujotto: a base of dark chocolate softened by the precious hazelnut oil; ideal for appreciating all the aromatic notes of selected cocoa from South America and hazelnut oil, cold extracted in our laboratory. Ideal to be consumed by the slice.

Price: 23.00 €

ingredients
Dimensions

Dark chocolate with hazelnut oil
Ingredients: cocoa mass, sugar, cocoa butter, Piedmont HAZELNUT oil (8%). Cocoa solids: 63% minimum. "Gluten free". It may ocntain traces of MILK and SOY. Store in a cool place at 18-20°C.

Nutrition declaration - average values per 100g of product
Energy 2464 kJ/ 590 kcal
Fat 45 g
of which saturates 25 g
Carbohydrate 32 g
of which sugars 32 g
Protein 7,5 g
Salt 0,02 g

Dimensions: 10 cm x 5,5 cm x 8 cm

Nutrition declaration - average values per 100g of product
Energy 2464 kJ/ 590 kcal
Fat 45 g
of which saturates 25 g
Carbohydrate 32 g
of which sugars 32 g
Protein 7,5 g
Salt 0,02 g

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